La Maison Martel

For over two centuries, Maison Martel in Geneva has been an undisputed symbol of the art of chocolate, driven by a passion for quality and authenticity.

Even today, under the enlightened guidance of the talented Chef Chocolatier Mathieu Lerenard, Meilleur Ouvrier de France, each of our creations reveals the very essence of our savoir-faire.

Selected from the finest cocoa vintages, our chocolates embody a subtle blend of tradition and innovation.

Let yourself be enchanted by the aromas of Maison Martel chocolate, a unique taste experience in the heart of Geneva.

Choco Pass' plate :

Taste a delicious selection: pavé de Carouge, milk truffle, rocher, Princesse almond and dreamy ganaches.

Children will also love the Aveline!