With no less than twelve starred establishments, Geneva has turned into a true destination for haute cuisine and features exceptional restaurants, whose fame has now spread beyond our borders. Come and meet uniquely talented chefs and let yourself be surprised by their ever more innovative cuisine. Enjoy an unforgettable gastronomic experience during your stay in Geneva!

A season of magic, warmth, and tranquility, winter envelops Geneva, transforming the city into a fairytale landscape. Streets and parks glow with festive lights, while snow-dusted peaks line the horizon, beautifully contrasting with the calm waters of the lake.

Au Pied de Cochon

French

Au Pied de Cochon is located on Place du Bourg-de-Four, the unmissable center of Geneva's old town.

Backed by the Cathedral, the establishment, imbued with authenticity, has offered, since 1966, a resolutely 'canaille' menu to lovers of bistronomy and traditions.